Hi there!
I'm Abbie. The cook behind this blog.
(Actually, that lovely Audrey Hepburn-esque creature in the picture above isn't really me. In case you were wondering.)
This is the real me:
I am 19. I live with my large family in an equally large house. We eat large batches of cookies.
This is the real me:
I am 19. I live with my large family in an equally large house. We eat large batches of cookies.
I love: Vivaldi, seedless raspberry jam and butter.
I can: crack an egg one-handed, play the violin, and bake some killer brownies. (Not at the same time.)
I cannot: Eat liverwurst, remember things, or watch a movie silently.
I love to do a lot of things, and none of them well. Cooking is one. Hence, the (re)birth of my cooking blog. Also, writing. Which I do here.
This blog is an experiment of sorts, to try to discipline my wild cooking habits into some semblance of order. But it's also to preserve my favorite recipes and culinary triumphs (and catastrophes!) for posterity.
So click around, get to know me, and share my love for all things delicious!
